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Sofitel Singapore Sentosa

Kwee Zeen

All-day dining

Kwee Zeen offers an all-day dining experience with a selection of Pan-Asian, Western and Indian cuisines, as well as the Royal Maharaja FeastSeafoodFest Weekend Buffet and the Sofitel Sentosa Sunday Brunch. Besides the spacious indoor dining area, the al fresco area allows diners to enjoy their meals surrounded by lush greenery with vistas of our pool and the South China Sea.

Monday – Sunday

7:00am – 10:30am: Buffet Breakfast
11:00am – 10:00pm: À La Carte Orders (Last order at 9:30pm)

 

 

  • Monday : 07:00 AM - 10:00 PM
  • Tuesday : 07:00 AM - 10:00 PM
  • Wednesday : 07:00 AM - 10:00 PM
  • Thursday : 07:00 AM - 10:00 PM
  • Friday : 07:00 AM - 10:00 PM
  • Saturday : 07:00 AM - 10:00 PM
  • Sunday : 07:00 AM - 10:00 PM
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Vive la France! Sunday Brunch

Say oui to the ultimate Sunday Brunch celebrating Bastille Day (14 July). We are bringing the rich, authentic flavours of France straight to your table with an elevated menu featuring succulent Duck Confit, buttery Pan-seared Foie Gras, and a vibrant Seafood Bouillabaisse, to name a few. For the ultimate grand finale, indulge your sweet tooth with classic Crème Brûlée, Tarte Normande, and our Croquembouche tower. Bon appétit!

 

19 & 26 July 2026  |  12pm - 3pm  |  Kwee Zeen

$172++ for two adults, $108++ per adult
$54++ per child (7 to 12 years old)

Inclusive of free-flowing chilled juices and soft drinks

 

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations.

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Red Dot Sunday Brunch

Honour Singapore's 61st National Day with a celebratory feast of beloved local flavours! Immerse yourself in an afternoon of togetherness, with live cooking stations serving up smoky satay, fragrant otah-otah, wok-fried asparagus with scallops, slipper lobster and tiger prawns, to name a few. Save room for classic desserts like bubur cha cha and cheng tng. Enhance your experience by adding access to our specially curated beverage stations.
 

31 July, 2, 9, 16, 23 & 30 August 2026  |  12pm - 3pm  |  Kwee Zeen

$138++ per adult, $69++ per child (7 to 12 years old)

Inclusive of free-flowing chilled juices and soft drinks
 

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

View the menu

Book now

International Sunday Brunch

Every dish tells a story of global discovery at our Sunday brunch. Begin with Foie Gras Terrine and a fresh Lobster Salad with Potatoes and Japanese Nori. Next, explore our live stations and hot selections with Vietnamese Beef Pho, Indian Lamb Rogan Josh, and Australian Black Angus Short Rib Bourguignon. Seafood lovers can dive into a hearty Italian Seafood Lasagne or the bold punch of an Indonesian Curry Prawn. For desserts, be sure to try our East-meets-West Panna Cotta with Azuki Bean or classic Thai Mango Sticky Rice. 

6, 13, 20 & 27 September 2026  |  12pm - 3pm  |  Kwee Zeen

$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)

Inclusive of free-flowing chilled juices and soft drinks
View the menu

Book now
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Vive la France! SeafoodFest Weekend Buffet

In celebration of Bastille Day (14 July), our lavish buffet spread features buttery Pan-seared Foie Gras, meltingly tender Short Rib Bourguignon, and crispy Duck Confit served alongside our signature fresh seafood on ice and more. Hit the sweet spot with an array of French delicacies including our Croquembouche tower and velvety Crème Brûlée. Bon appétit!

 

Fridays & Saturdays, 3 to 26 July 2026  |  6pm - 9.30pm  |  Kwee Zeen

$140++ for two adults, $88++ per adult,

$44++ per child (7 to 12 years old)

 

Add $68++ per person for free-flowing house wines and draught beer

View the menu

Book now

Red Dot SeafoodFest Weekend Buffet

Celebrate this 61st National Day with a feast of the dishes Singaporeans love. Indulge in our signature fresh seafood on ice, followed by live cooking stations serving local highlights like satay, otah-otah, chilli crab and more. Conclude your meal on a sweet note with traditional favourites including bubur cha cha, cheng tng and ondeh-ondeh. 


Fridays & Saturdays, 31 July to 29 August 2026  |  6pm - 9.30pm  |  Kwee Zeen

$140++ for two adults, $88++ per adult,
$44++ per child (7 to 12 years old)

Add $68++ per person for free-flowing house wines and draught beer

View the menu

Book now

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Location & Contact

Location

2 Bukit Manis Road, Sentosa

099891 SINGAPORE

Singapore

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Parking

Parking included

180 Parking spaces

Outdoor parking

Reservation

Vue Map