Sofitel Sentosa Sunday Brunch

Embark on a culinary journey to the Land of the Rising Sun. Indulge in a curated buffet featuring authentic classics, from the delicate crunch of Agedashi Tofu and Cold Soba to the rich flavours of Grilled Teriyaki Salmon and Ginger-infused Stir-fried Beef. Don’t miss our Breaded Oysters with Wasabi Mayo or the street-food charm of Takoyaki. A truly oishii experience awaits.

Sundays, 1 to 29 March 2026  |  12pm - 3pm
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

View the menu

Experience a sensory culinary journey with a selection of Southeast Asian flavours. From the classics including Singapore Chilli Crab to traditional, slow-cooked favourites such as Klang Bak Kut Teh and Sotong Masak Hitam, or Gaeng Phed Ped Yang with a spicy and sour profile, the buffet spread showcases what the region has to offer.

Sundays, 12, 19 & 26 April 2026  |  12pm - 3pm
$172++ for two adults, $108++ per adult,
$54++ per child (7 to 12 years old)
Inclusive of free-flowing chilled juices and soft drinks

Add $55++ per person for free-flowing house wines and draught beer; add $75++ per person for free-flowing champagne, house wines, draught beer and access to D.I.Y. Bloody Mary and Gin & Tonic Stations

View the menu