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Sofitel Singapore Sentosa

The Cliff’s Monthly Specials

The Cliff’s Monthly Specials

Immerse yourself in an Italian dining experience from our hotel’s hilltop location overlooking the South China Sea. The Cliff’s Chef Bjoern Alexander and his team create à la carte menus that are refreshed monthly to provide new experiences.

January 2026: All around the beauty of White & Black Truffles

Indulge in the delicate aroma and earthy flavour of truffle in dishes such as Wagyu Beef Carpaccio with Truffle and Parmesan, Pizza Burrata & Mozzarella with Truffle, Poached Egg with Broccoli and Egg Sauce with Truffle, and Tagliolini with Fontina and Truffle. Immerse in southern Italian dining amid nature with views of the South China Sea.

 

2 to 31 January 2026  |  12pm to 3pm (Monday – Friday) & 6pm to 10.30pm (Daily)

 

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Offer details

  • 12pm to 3pm (Monday – Friday) & 6pm to 10.30pm (Daily)  |  The Cliff
  • ALL Accor+ Explorer members enjoy dining privileges. Blackout dates apply.

Conditions of sales

Prices are subject to 10% service charge and prevailing government tax.

Menus are subject to change without prior notice.

Kindly be advised that KrisPay miles are accepted as a mode of payment via the Kris+ app at The Cliff.

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