SeafoodFest Weekend Buffet

Celebrate reunions with loved ones at Kwee Zeen. Indulge in fresh seafood on ice alongside dishes such as Shredded Chicken Salad with Szechuan Oil and Peanut, Macaroni with Crab Meat and X.O. Sauce, Truffle-scented Roast Chicken and more.

Fridays & Saturdays, 6 to 28 February 2026  |  6pm - 10pm
$140++ for two adults, $88++ per adult,
$44++ per child (7 to 12 years old)

Add $68++ per person for free-flowing house wines and draught beer

View the menu

Get ready for a Japanese feast that hits all the right notes! Indulge in a buffet spread of favourites, ranging from refreshing starters (like Marinated Tomatoes with Shiso and Soy Dressing, and Lobster Salad with Potato and Nori) to hearty choices (including savoury Teriyaki Salmon Fillet and Breaded Oysters with Wasabi Mayo). Oishii!

Fridays & Saturdays, 6 to 28 March 2026  |  6pm - 10pm
$140++ for two adults, $88++ per adult,
$44++ per child (7 to 12 years old)

Add $68++ per person for free-flowing house wines and draught beer

View the menu

Celebrate the heart of Southeast Asian cooking with a diverse palette of colours and tastes. The buffet spread showcases the best of the region, ranging from the rich, savoury umami of Sotong Masak Hitam to the complex, spicy, and sour notes of Thai Roasted Red Curry Duck with Lychee and Pineapple. Be sure to indulge in local dishes including Chilli Crab, Laksa and Rojak.

Fridays & Saturdays, 3 to 25 April 2026  |  6pm - 10pm
$140++ for two adults, $88++ per adult,
$44++ per child (7 to 12 years old)

Add $68++ per person for free-flowing house wines and draught beer

View the menu