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Sofitel Abidjan Hotel Ivoire

La Brasserie

French fine dining with Ivorian inspiration

Savour French cuisine in a stylish setting, a bold blend of African opulence, Gallic delicatesse and exquisite seasonal ingredients. May we tempt you with foie gras, braised lamb in thyme jus and our silky crème brûlée?

Pair with fine French wines as a final flourish. With lush greenery inside and verdant views of the hotel gardens outside, La Brasserie will whisk you away on a deliciously indulgent escapade.

  • Monday : 06:30 AM - 10:30 PM
  • Tuesday : 06:30 AM - 10:30 PM
  • Wednesday : 06:30 AM - 10:30 PM
  • Thursday : 06:30 AM - 10:30 PM
  • Friday : 06:30 AM - 10:30 PM
  • Saturday : 06:30 AM - 10:30 PM
  • Sunday : 06:30 AM - 10:30 PM

Chef Michael Berthelot

As Executive Chef of Sofitel Abidjan Hotel Ivoire, Chef Michael Berthelot brings his decades of experience at prestigious African and European restaurants to oversee our culinary offering. Inspired by fine local ingredients, Michael’s signature style is wholesome and wholehearted cuisine that is a little tangy and a tad sweet, striking an exquisite balance of flavoursome fare.

Why you'll love it

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Location & contact

Location

Boulevard Hassan II, Cocody, 08 Bp 01 Abidjan

08 ABIDJAN

Ivory Coast

Reservation

Tel : +225 2722482626

Fax : +225 2722446518

Mail : abidjan.reservation@accor.com

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