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Sofitel Abidjan Hotel Ivoire

La Brasserie

French fine dining with Ivorian inspiration

Savour French cuisine in a stylish setting, a bold blend of African opulence, Gallic delicatesse and exquisite seasonal ingredients. May we tempt you with foie gras, braised lamb in thyme jus and our silky crème brûlée?

Pair with fine French wines as a final flourish. With lush greenery inside and verdant views of the hotel gardens outside, La Brasserie will whisk you away on a deliciously indulgent escapade.

  • Monday : 06:30 AM - 10:30 PM
  • Tuesday : 06:30 AM - 10:30 PM
  • Wednesday : 06:30 AM - 10:30 PM
  • Thursday : 06:30 AM - 10:30 PM
  • Friday : 06:30 AM - 10:30 PM
  • Saturday : 06:30 AM - 10:30 PM
  • Sunday : 06:30 AM - 10:30 PM

Executive Chef Yvan Collet

From Asia to Africa, our Chef brings a culinary vision shaped by a journey as rich as it is unexpected.

Trained in Michelin-starred establishments, he now embraces the challenge of showcasing French elegance through gastronomy, thousands of kilometers from Paris.

Passionate about the guest experience, he crafts refined cuisine that blends French techniques, cultural discoveries, and local ingredients guided by a strong sense of visual storytelling.

Why you'll love it

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Location & contact

Location

Boulevard Hassan II, Cocody, 08 Bp 01 Abidjan

08 ABIDJAN

Ivory Coast

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Parking

Parking included

755 Parking spaces

Outdoor parking

Reservation

Vue Map