Step into the heart of culinary excellence with Sofitel Wellington's Chef’s Table that offers an intimate and thoughtfully curated dining affair.
Indulge in a meticulously crafted multi-course degustation menu, paired with premium wines and thoughtful storytelling. Each dish is a celebration of seasonal, local ingredients — elevated with French flair.
Whether for a special occasion or a unique corporate experience, the Chef’s Table promises unforgettable moments, one course at a time.
Limited seats available | Maximum 6 guests | By reservation only
5 courses | $150 per person
Wine match add-on | $50 per person
View the sample menu here