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Sofitel Quiberon Thalassa sea & spa

La Presqu'île

Authentic, local and seasonal

Just like the coast that surrounds us, our restaurant menu changes with the tides and the seasons. Seafood takes pride of place, alongside local Breton produce and garden herbs.

Enjoy the freshest Quiberon oysters and shellfish from the nearby waters in our elegantly appointed restaurant, where picture windows provide breathtaking panoramic views of the ocean.

  • Monday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Tuesday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Wednesday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Thursday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Friday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Saturday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM
  • Sunday : 12:15 PM - 02:00 PM | 07:15 PM - 09:30 PM

Chef Patrick Barbin

Chef Patrick Barbin blends his love of the sea and authentic cuisine with a dash of creative flair to produce healthy yet indulgent dishes. Using seasonal, locally sourced products, every creation is an ode to the Breton shores. Tastes and textures combine in a flavoursome celebration of delicious natural goodness.

Why you'll love it

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Location & contact

Hotel Location

Boulevard Louison Bobet

56170 Quiberon

France

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Parking Lot

Parking not included

Outdoor parking

Hotel Contact

Vue Map